Effects of polymer, organic solvent and mixing strength on integrity of proteins and liposomes encapsulated in polymeric microspheres fabricated by the double emulsion process

✍ Scribed by Ruan, G.; Ng, J.-K.; Feng, S.-S.

• Book ID: 118201313
• Publisher: Informa plc
• Year: 2004
• Tongue: English
• Weight: 383 KB
• Volume: 21
• Category: Article
• ISSN: 0265-2048
• DOI: 10.1080/02652040410001729214