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Effects of pH and Temperature on Recombinant Manganese Peroxidase Production and Stability

โœ Scribed by Fei Jiang; Puapong Kongsaeree; Karl Schilke; Curtis Lajoie; Christine Kelly


Book ID
107564653
Publisher
Springer-Verlag
Year
2007
Tongue
English
Weight
195 KB
Volume
146
Category
Article
ISSN
0273-2289

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We investigated the effects of reduced temperature, the pH elevators NH,CI, monensin, and HEPES (N-2-hydroxy-ethylpiperazine-N'-2-ethanesuIfonic acid) buffer, as well as the metabolic poisons NaFlKCN on transport of the fluid phase pinocytic marker, horseradish peroxidase (HRP), to lysosomes in Chin