Effects of pH and corn steep liquor variability on mannitol production byLactobacillus intermediusNRRL B-3693

✍ Scribed by Badal C. Saha; F. Michael Racine

• Publisher: Springer
• Year: 2010
• Tongue: English
• Weight: 192 KB
• Volume: 87
• Category: Article
• ISSN: 1432-0614
• DOI: 10.1007/s00253-010-2552-0