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Effects of pectin supplementation on the digestion of different structural carbohydrate fractions and on bacterial nitrogen turnover in the hindgut of adult sows

✍ Scribed by Dora A. Roth-Maier; Andrea Machmüller; M. Kreuzer; M. Kirchgessner


Book ID
118410625
Publisher
Elsevier Science
Year
1993
Tongue
English
Weight
876 KB
Volume
42
Category
Article
ISSN
0377-8401

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