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Effects of oxidation, pH and lipids on amyloidogenic peptide structure: implications for fibril formation?

โœ Scribed by Andrew Hung; Michael D. W. Griffin; Geoffrey J. Howlett; Irene Yarovsky


Publisher
Springer
Year
2008
Tongue
English
Weight
699 KB
Volume
38
Category
Article
ISSN
1432-1017

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Effect of structural parameters of pepti
โœ Shouping Liu; Lei Zhou; Liyan Chen; Shubhra Ghosh Dastidar; Chandra Verma; Jing ๐Ÿ“‚ Article ๐Ÿ“… 2009 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 550 KB

## Abstract The purpose of this study was to examine the effects of structural parameters of peptides on their oxidation by DMSO, including location of cysteine, effect of adjunct group participation, molecular hydrophobicity, steric hindrance or the accessibility of thiol group and peptide conform