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Effects of nutritional factors on the formation of Anthraquinones in callus cultures ofRheum ribes

✍ Scribed by M. Farzami Sepehr; M. Ghorbanli


Book ID
110324669
Publisher
Springer
Year
2002
Tongue
English
Weight
62 KB
Volume
68
Category
Article
ISSN
0167-6857

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