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Effects of Nigella sativa L. and Urtica dioica L. on Lipid Peroxidation, Antioxidant Enzyme Systems and Some Liver Enzymes in CCl4-Treated Rats

✍ Scribed by Kanter, M. ;Meral, I. ;Dede, S. ;Cemek, M. ;Ozbek, H. ;Uygan, I. ;Gunduz, H.


Book ID
114430409
Publisher
John Wiley and Sons
Year
2003
Tongue
English
Weight
97 KB
Volume
50
Category
Article
ISSN
0931-184X

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