✦ LIBER ✦

Effects of N-octyl lactate as plasticizer on the thermal and functional properties of extruded PLA-based films

✍ Scribed by Wang, Ya; Qin, Yuyue; Zhang, Yingjie; Yuan, Mingwei; Li, Hongli; Yuan, Minglong

Book ID: 121717898
Publisher: Elsevier Science
Year: 2014
Tongue: English
Weight: 1005 KB
Volume: 67
Category: Article
ISSN: 0141-8130
DOI: 10.1016/j.ijbiomac.2014.02.048

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of plasticizer content on the fun

Effect of plasticizer content on the functional properties of extruded gelatin-based composite films

✍ Nur Hanani, Z.A.; McNamara, J.; Roos, Y.H.; Kerry, J.P. 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 343 KB

Morphology, biodegradability, mechanical

Morphology, biodegradability, mechanical, and thermal properties of nanocomposite films based on PLA and plasticized PLA

✍ Guralp Ozkoc; Sebnem Kemaloglu 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 440 KB 👁 2 views

Effects of plasticizers and their concen

Effects of plasticizers and their concentrations on thermal and functional properties of gelatin-based films

✍ F.M. Vanin; P.J.A. Sobral; F.C. Menegalli; R.A. Carvalho; A.M.Q.B. Habitante 📂 Article 📅 2005 🏛 Elsevier Science 🌐 English ⚖ 200 KB

Methylcellulose-Based Edible Films and C

Methylcellulose-Based Edible Films and Coatings: 2. Mechanical and Thermal Properties as a Function of Plasticizer Content

✍ Debeaufort, Frédéric; Voilley, Andrée 📂 Article 📅 1997 🏛 American Chemical Society 🌐 English ⚖ 153 KB

Effect of processing routes on the mecha

Effect of processing routes on the mechanical, thermal and morphological properties of PLA-based hybrid biocomposite

✍ Kaiser, Mohammad R.; Anuar, Hazleen B.; Samat, Noorasikin B.; Razak, Shamsul B. 📂 Article 📅 2012 🏛 Iran Polymer and Petrochemical Institute 🌐 English ⚖ 837 KB

Combined effect of plasticizers and surf

Combined effect of plasticizers and surfactants on the physical properties of starch based edible films

✍ Maria Rodríguez; Javier Osés; Khalid Ziani; Juan I. Maté 📂 Article 📅 2006 🏛 Elsevier Science 🌐 English ⚖ 336 KB