Effects of Modified Atmosphere Packaging with Various Carbon Dioxide Composition on Biogenic Amines Formation in Indian Mackerel ( Rastrelliger kanagurta ) stored at 5 ± 1°C

✍ Scribed by Yew, Chong Cheong; Bakar, Fatimah Abu; Rahman, Russly Abdul; Bakar, Jamilah; Zaman, Muhammad Zukhrufuz; Velu, Selvi; Shariat, Maryam

• Book ID: 124097835
• Publisher: John Wiley and Sons
• Year: 2013
• Tongue: English
• Weight: 224 KB
• Volume: 27
• Category: Article
• ISSN: 0894-3214
• DOI: 10.1002/pts.2020