Effects of methionine, cysteine and medium chain triglycerides on nutrient digestibility, absorption of amino acids along the intestinal tract and nutrient retention in Atlantic salmon (Salmo salar L.) under pair-feeding regime

✍ Scribed by Sigve Nordrum; Åshild Krogdahl; Camilla Røsjø; Jan J Olli; Halvor Holm

• Book ID: 117248073
• Publisher: Elsevier Science
• Year: 2000
• Tongue: English
• Weight: 269 KB
• Volume: 186
• Category: Article
• ISSN: 0044-8486
• DOI: 10.1016/s0044-8486(99)00385-3