Effects of Maslinic Acid as a Novel Glycogen Phosphorylase Inhibitor on Blood Glucose and Hepatic Glycogen in Mice
β Scribed by Xu-Zhen TANG; Teng GUAN; Yi-Song QIAN; Yun-Man LI; Hong-Bin SUN; Jing-Hui HUANG; Yu ZHANG
- Book ID
- 119639221
- Publisher
- Elsevier
- Year
- 2008
- Tongue
- Chinese
- Weight
- 168 KB
- Volume
- 6
- Category
- Article
- ISSN
- 1875-5364
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
1) Changes in the activity of hepatic glycogen phosphorylase a ΓΎ b and a (GPh-ase a ΓΎ b and a), liver glycogen content and blood glucose level during acclimation to moderate high environmental temperature (3571 1C) were studied. (2) Experiments were carried out on adult fed Wistar rats of both sexes
## Abstract Maslinic acid (MA), a natural triterpene from __Olea europaea__ L., is a wellβknown inhibitor of glycogen phosphorylase and elicits multiple biological activities. The purpose of this study was to evaluate the effects of MA on focal cerebral ischemia in hyperglycemic rats. Adult rats we
Brain death was induced by inflating the balloon of a Foley 20F macological Institute,