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Effects of Low Chloride Intake on Performance, Clinical Characteristics, and Chloride, Sodium, Potassium, and Nitrogen Metabolism in Dairy Calves

✍ Scribed by Burkhalter, D.L.; Neathery, M.W.; Miller, W.J.; Whitlock, R.H.; Allen, J.C.


Book ID
123139169
Publisher
American Dairy Science Association
Year
1979
Tongue
English
Weight
468 KB
Volume
62
Category
Article
ISSN
0022-0302

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