✦ LIBER ✦

Effects of light and temperature on fatty acid desaturation during the maturation of rapeseed

✍ Scribed by Henriette Trémolières; Antoine Trémolières; Paul Mazliak

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effects of minimal temperatures on low-l

✍ Alice Baux; Thomas Hebeisen; Didier Pellet 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 595 KB

Effects of diabetes mellitus on renal fa

✍ Daniel L. Clark; Sherry F. Queener 📂 Article 📅 1985 🏛 Elsevier Science 🌐 English ⚖ 714 KB

On the fatty acid desaturation in rough

✍ E. Wodtke; M. Schünke 📂 Article 📅 1983 🏛 Elsevier Science 🌐 English ⚖ 111 KB

Effect of ATP on the microsomal desatura

✍ Rodolfo R. Brenner; Angel Catala 📂 Article 📅 1971 🏛 Springer-Verlag 🌐 English ⚖ 655 KB

Effect of light and temperature on epicu

✍ R.E. Wilkinson; M.J. Kasperbauer 📂 Article 📅 1980 🏛 Elsevier Science 🌐 English ⚖ 466 KB

Phospholipid composition and fatty acid

✍ D. T. Clarkson; K. C. Hall; J. K. M. Roberts 📂 Article 📅 1980 🏛 Springer-Verlag 🌐 English ⚖ 734 KB