✦ LIBER ✦
Effects of Leachate Accumulation During Hydration in a Thermalscrew Blancher on the Water Absorption and Cooked Texture of Navy Beans
✍ Scribed by LINDA R. NELSON; KENNETH H. HSU
- Book ID
- 108811229
- Publisher
- Institute of Food Technologists
- Year
- 1985
- Tongue
- English
- Weight
- 910 KB
- Volume
- 50
- Category
- Article
- ISSN
- 0022-1147
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