Effects of l-Ascorbic Acid, α-Tocopherol and Co-culture on In Vitro Developmental Potential of Porcine Cumulus Cells Free Oocytes

Exposure to L-Ascorbic Acid or α-Tocophe

Exposure to L-Ascorbic Acid or α-Tocopherol Facilitates the Development of Porcine Denuded Oocytes from Metaphase I to Metaphase II and Prevents Cumulus Cells from Fragmentation

✍ Y Tao; B Zhou; G Xia; F Wang; Z Wu; M Fu 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 107 KB

## Contents It is known that __α__‐tocopherol (vitamin E) and l‐ascorbic acid (vitamin C) can modulate many biochemical processes intracellularly or extracellularly as antioxidants. The objective of the present study was to investigate the effects of __α__‐tocopherol and l‐ascorbic acid on porcine