Effects of Insulin and Postruminal Supply of Protein on Use of Amino Acids by the Mammary Gland for Milk Protein Synthesis

✍ Scribed by T.R. Mackle; D.A. Dwyer; K.L. Ingvartsen; P.Y. Chouinard; D.A. Ross; D.E. Bauman

• Book ID: 117974427
• Publisher: American Dairy Science Association
• Year: 2000
• Tongue: English
• Weight: 434 KB
• Volume: 83
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.s0022-0302(00)74860-0