Effects of inoculation with lactic acid bacteria on the bacterial communities of Italian ryegrass, whole crop maize, guinea grass and rhodes grass silages

✍ Scribed by S. Parvin; C. Wang; Y. Li; N. Nishino

• Book ID: 116220623
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 227 KB
• Volume: 160
• Category: Article
• ISSN: 0377-8401
• DOI: 10.1016/j.anifeedsci.2010.07.010