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Effects of Injection of Protein Solutions Prepared from Fish By-products on Yield and Chemical Properties of Chilled and Frozen Saithe ( Pollachius virens ) Fillets

✍ Scribed by Zhao, Qiancheng; Klonowski, Irek; Karlsdottir, Magnea G.; Arason, Sigurjon; Thorarinsdottir, Kristin A.


Book ID
126952915
Publisher
Haworth Press Inc
Year
2013
Tongue
English
Weight
165 KB
Volume
22
Category
Article
ISSN
1049-8850

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