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Effects of Increasing Salinity Stress and Decreasing Water Availability on Ecophysiological Traits of Quinoa ( Chenopodium quinoa Willd.) Grown in a Mediterranean-Type Agroecosystem

✍ Scribed by Cocozza, C.; Pulvento, C.; Lavini, A.; Riccardi, M.; d'Andria, R.; Tognetti, R.


Book ID
120287499
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
716 KB
Volume
199
Category
Article
ISSN
0931-2250

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