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Effects of Hydrogen Peroxide on Growth of Pseudomonas fragi and Shelf Life of Pasteurized Half-and-Half

✍ Scribed by Collins, E.B.; Dirar, H.A.


Book ID
122051735
Publisher
American Dairy Science Association
Year
1969
Tongue
English
Weight
510 KB
Volume
52
Category
Article
ISSN
0022-0302

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