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Effects of High Vitamin A Intake on Milk and Fat Yields and on Vitamin A Constituents in Milk, Blood, and Livers of Dairy Cows

✍ Scribed by Wise, G.H.; Atkeson, F.W.; Caldwell, M.J.; Parrish, D.B.; Hughes, J.S.


Book ID
121776085
Publisher
American Dairy Science Association
Year
1947
Tongue
English
Weight
822 KB
Volume
30
Category
Article
ISSN
0022-0302

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