✦ LIBER ✦

Effects of high-fructose corn syrup and sucrose consumption on circulating glucose, insulin, leptin, and ghrelin and on appetite in normal-weight women

✍ Scribed by Kathleen J. Melanson; Linda Zukley; Joshua Lowndes; Von Nguyen; Theodore J. Angelopoulos; James M. Rippe

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effects of glucose and insulin on acyl g

✍ William Gibson; Jianhua Liu; Bruce Gaylinn; Michael O. Thorner; Graydon S. Menei 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 340 KB

Effects of high-fructose corn syrup and

✍ MyPhuong T. Le; Reginald F. Frye; Christopher J. Rivard; Jing Cheng; Kim K. McFa 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 839 KB

Effect of glucose, sucrose and fructose

✍ Lee, B M; Woleve, T M S 📂 Article 📅 1998 🏛 Nature Publishing Group 🌐 English ⚖ 219 KB

Differential effect of insulin on whole-

✍ Stephen Welle; Marcia Statt; Roger Barnard; John Amatruda 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 630 KB

Effect of dietary glycemic index on post

✍ K Silliman; J.R Mahoney 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 41 KB