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Effects of Gossypol Content of Cottonseed Cake on Blood Constituents in Growing-Fattening Lambs

✍ Scribed by Nikokyris, P.; Kandylis, K.; Deligiannis, K.; Liamadis, D.

Book ID
122427142
Publisher
American Dairy Science Association
Year
1991
Tongue
English
Weight
721 KB
Volume
74
Category
Article
ISSN
0022-0302

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πŸ“œ SIMILAR VOLUMES

Effects of varying levels of dietary fre
Effects of varying levels of dietary free gossypol in whole cotton seed on physiological responses of growing-fattening lambs
✍ Nikokyris, Panayiotis N; Kandylis, Kostas; Deligiannis, Kostas πŸ“‚ Article πŸ“… 1999 πŸ› John Wiley and Sons 🌐 English βš– 162 KB

Effects of increasing concentrations of free gossypol in diets containing up to 30% whole cottonseed on blood metabolites were studied using 32 Karagouniko male lambs in a 4 Γ‚ 3 factorial arrangement with treatments of four whole cottonseed levels and three times of sampling. The diets used were iso