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Effects of glucose and nitrogen source concentration on batch fermentation kinetics of Lactococcus lactis under hemin-stimulated respirative condition

✍ Scribed by Azher Razvi; Zisheng Zhang; Christopher Q. Lan


Publisher
American Institute of Chemical Engineers
Year
2008
Tongue
English
Weight
120 KB
Volume
24
Category
Article
ISSN
8756-7938

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