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Effects of genotype and harvest year on content and composition of dietary fibre in rye (Secale cereale L) grain

✍ Scribed by Hanne Boskov Hansen; Claus V Rasmussen; Knud Erik Bach Knudsen; Åse Hansen


Publisher
John Wiley and Sons
Year
2003
Tongue
English
Weight
143 KB
Volume
83
Category
Article
ISSN
0022-5142

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