Effects of freezing and thawing on the quality changes of tiger shrimp (Penaeus monodon) frozen by air-blast and cryogenic freezing

✍ Scribed by Sirintra Boonsumrej; Saiwarun Chaiwanichsiri; Sumate Tantratian; Toru Suzuki; Rikuo Takai

• Book ID: 108171251
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 811 KB
• Volume: 80
• Category: Article
• ISSN: 0260-8774
• DOI: 10.1016/j.jfoodeng.2006.04.059