Effects of food attributes and feeding environment on acceptance, consumption and body weight: lessons learned in a twenty-year program of military ration research: US Army Research (Part 2)

✍ Scribed by Edward S. Hirsch; F. Matthew Kramer; Herbert L. Meiselman

• Book ID: 116240119
• Publisher: Elsevier Science
• Year: 2005
• Tongue: English
• Weight: 234 KB
• Volume: 44
• Category: Article
• ISSN: 0195-6663
• DOI: 10.1016/j.appet.2004.04.010