✦ LIBER ✦
Effects of flour chlorination on soft wheat gliadins analyzed by reversed-phase high-performance liquid chromatography, differential scanning calorimetry and fluorescence spectroscopy
✍ Scribed by N.K. Sinha; H. Yamamoto; P.K. Ng
- Book ID
- 108433942
- Publisher
- Elsevier Science
- Year
- 1997
- Tongue
- English
- Weight
- 786 KB
- Volume
- 59
- Category
- Article
- ISSN
- 0308-8146
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