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Effects of fermented barley on lipid and carnitine profiles in C57BL/6J mice

โœ Scribed by Ji-Hae Choi; Tae-Hee Kim; Myung-Suk Ko; Youn-Soo Cha


Book ID
113056358
Publisher
The Korean Society of Food Science and Technology
Year
2012
Tongue
English
Weight
206 KB
Volume
21
Category
Article
ISSN
1226-7708

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Stevia rebaudiana Bertoni extract supple
โœ Jeong-Eun Park; Youn-Soo Cha ๐Ÿ“‚ Article ๐Ÿ“… 2010 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 235 KB

BACKGROUND: Stevia (Stevia rebaudiana Bertoni) is a non-caloric natural-source alternative to artificially produced sugar substitutes. This study investigated the effect of stevia extract on lipid profiles in C57BL/6J mice. Forty mice were divided into four groups: N-C (normal diet and distilled wat