✦ LIBER ✦
Effects of extraction temperature, ionic strength and contact time on efficiency of bis(2-ethylhexyl) sodium sulfosuccinate (AOT) reverse micellar backward extraction of soy protein and isoflavones from soy flour
✍ Scribed by Xiaoyan Zhao; Fusheng Chen; Gusoheng Gai; Junqi Chen; Wentong Xue; Lite Lee
- Publisher
- John Wiley and Sons
- Year
- 2008
- Tongue
- English
- Weight
- 138 KB
- Volume
- 88
- Category
- Article
- ISSN
- 0022-5142
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