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Effects of exposure to halogenated organic compounds combined with dietary restrictions on the antioxidant defense system in herring gull chicks

✍ Scribed by Marit Nøst Hegseth; Lionel Camus; Stefania Gorbi; Francesco Regoli; Geir Wing Gabrielsen


Book ID
113893923
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
738 KB
Volume
409
Category
Article
ISSN
0048-9697

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