Effects of exogenous oxalic acid on ripening and decay incidence in mango fruit during storage at room temperature

✍ Scribed by Xiaolin Zheng; Shiping Tian; Michael J. Gidley; Hong Yue; Boqiang Li

• Book ID: 113860002
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 222 KB
• Volume: 45
• Category: Article
• ISSN: 0925-5214
• DOI: 10.1016/j.postharvbio.2007.01.016