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Effects of ethanol on the growth and elongation of Escherichia coli under high pressures up to 40 MPa

โœ Scribed by Katsuhiro Tamura; Tatsuya Shimizu; Hiroki Kourai

Book ID
109317924
Publisher
John Wiley and Sons
Year
1992
Tongue
English
Weight
231 KB
Volume
99
Category
Article
ISSN
0378-1097

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The purpose of this study was to evaluate the effect of high hydrostatic pressure (HHP) on the enzyme activities in Saccharomyces cerevisiae (ATCC 16664) and Escherichia coli (ATCC 11229). Enzyme activities before and after HHP treatment were determined using an APIZYME 1 enzyme assay kit. Thirteen