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Effects of ethanol on membrane lipids III. Quantitative changes in lipid and fatty acid composition of nonpolar and polar lipids of mouse total liver, mitochondria and microsomes following ethanol feeding

✍ Scribed by Joseph N. Miceli; William J. Ferrell


Book ID
112770748
Publisher
Springer-Verlag
Year
1973
Tongue
English
Weight
391 KB
Volume
8
Category
Article
ISSN
0024-4201

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