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Effects of different polunsaturated fatty acids on growth-related early gene expression and cell growth

โœ Scribed by A. Sellmayer; U. Danesch; P. C. Weber

Book ID
112805198
Publisher
Springer-Verlag
Year
1996
Tongue
English
Weight
408 KB
Volume
31
Category
Article
ISSN
0024-4201

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Dietary n-3 polyunsaturated fatty acids (PUFAs) have been found to reduce accelerated cell growth. To study the underlying molecular mechanisms, we evaluated the effects of the n-3 PUFAs eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) compared with the n-6 PUFA arachidonic acid (AA) on ce