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Effects of different phosphorus sources in the diet on bone composition and stability (breaking strength) in broilers

✍ Scribed by A. Hemme; M. Spark; P. Wolf; H. Paschertz; J. Kamphues


Book ID
108900413
Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
69 KB
Volume
89
Category
Article
ISSN
0931-2439

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