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Effects of dietary yeast cell wall β-glucans and MOS on performance, gut health, and salmon lice resistance in Atlantic salmon (Salmo salar) fed sunflower and soybean meal

✍ Scribed by Ståle Refstie; Grete Baeverfjord; Rudi Ripman Seim; Odd Elvebø


Book ID
116249594
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
401 KB
Volume
305
Category
Article
ISSN
0044-8486

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