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Effects of Dietary Protein Solubility on Nitrogen Losses from Lactating Dairy Cows and Comparison with Predictions from the Cornell Net Carbohydrate and Protein System

✍ Scribed by P.A. Haig; T. Mutsvangwa; R. Spratt; B.W. McBride

Book ID: 117975239
Publisher: American Dairy Science Association
Year: 2002
Tongue: English
Weight: 161 KB
Volume: 85
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(02)74184-2

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