Effects of diabetes on intestinal growth in the rat
โ Scribed by Schedl, Harold P. ;Wilson, Helen D.
- Publisher
- John Wiley and Sons
- Year
- 1971
- Tongue
- English
- Weight
- 622 KB
- Volume
- 176
- Category
- Article
- ISSN
- 0022-104X
No coin nor oath required. For personal study only.
โฆ Synopsis
Abstract
Diabetes mellitus in rats was induced with alloxan and streptozotocin. Growing rats, six to seven weeks of age, were studied. Growth of the small intestine was compared in diabetic and matched control animals at 5, 8, 44, 55, 70 and 140 days. After five days the total intestinal wet weight was significantly greater in diabetic animals. Intestinal weight of diabetic animals increased progressively in comparison with controls. By 140 days after induction of diabetes, intestinal wet weight was doubled and dry weight was increased by 50% in comparison with controls. Tissue water content was significantly higher in diabetic rats. Body weight of diabetic animals at 140 days was half that of controls. Thus, the ratio of wet weight of intestine to body weight was four times greater in diabetic than control animals. Intestinal length and circumference were significantly increased at 44 days of diabetes. Growth of full thickness gut wall (by the criterion of significantly increased dry weight in g/cm of length) was primarily in the proximal small intestine. The dry weight of mucosal scrapings (g/cm length) was significantly greater in diabetic animals at eight days. The weight of underlying tissue remaining after scraping off mucosa was not significantly different, localizing the growth to the mucosa.
๐ SIMILAR VOLUMES
The effects of undernutrition on the developing cerebellum were studied in 30-day-old rats undernourished from birth by restricting access to the lactating mother. These animals showed a significant reduction in cerebellar weight when compared with well-nourished controls. Quantitative studies of th
Goto-Kakizaki rats (GK rats) were given access for 4 weeks to a diet enriched with dehydroepiandrosterone (DHEA, 0 . 2 per cent, w/w). The incorporation of DHEA in the food failed to aect signiยฎcantly body growth, plasma D-glucose and insulin concentrations, pancreatic islet insulin content or the a
Neuropathy is an enigmatic and debilitating complication of diabetes. A consensus as to the pathogenesis of this disorder has yet to emerge. Recently, it has been found that the insulin-like growth factors (IGFs) regulate peripheral nerve regeneration, and IGF content is reduced in various diabetic