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Effects of cross-link breakers, glycation inhibitors and insulin sensitisers on HDL function and the non-enzymatic glycation of apolipoprotein A-I

✍ Scribed by E. Nobécourt; J. Zeng; M. J. Davies; B. E. Brown; S. Yadav; P. J. Barter; K.-A. Rye


Publisher
Springer
Year
2008
Tongue
English
Weight
211 KB
Volume
51
Category
Article
ISSN
0012-186X

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