Effects of continuous tube feeding of dietary fat emulsions on eicosanoid production and on fatty acid composition during an acute septic shock in rats

✍ Scribed by Tohru Utsunomiya; Sambasiva R. Chavali; W. William Zhong; R.Armour Forse

• Book ID: 115741370
• Publisher: Elsevier Science
• Year: 1994
• Tongue: English
• Weight: 824 KB
• Volume: 1214
• Category: Article
• ISSN: 0005-2760
• DOI: 10.1016/0005-2760(94)90081-7