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Effects of concentrate level of diet and pen configuration on prevalence of Escherichia coli O157 in finishing goats

โœ Scribed by J.T. Fox; M. Corrigan; J.S. Drouillard; X. Shi; R.D. Oberst; T.G. Nagaraja


Book ID
113903971
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
139 KB
Volume
72
Category
Article
ISSN
0921-4488

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