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Effects of coconut oil, butter and safflower oil on lipids and lipoproteins in persons with moderately elevated cholesterol levels

✍ Scribed by C. Cox; J. Mann; A. Chisholm; W. Sutherland


Book ID
118325269
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
312 KB
Volume
109
Category
Article
ISSN
0021-9150

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