The effect of O2and CO2concentration on
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Zofia Kamińska; S. Maleszewski
📂
Article
📅
1980
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Springer
🌐
English
⚖ 326 KB
(14)CO2 assimilation, (14)C incorporation into glycolate and glycolate accumulation in α-HPMS† treated bean leaves at various O2 and CO2 concentrations were studied. In 1% CO2 oxygen concentration had no significant effect on glycolate accumulation and (14)C incorporation into glycolate. In the CO2