✦ LIBER ✦
Effects of Chlorine Dioxide Gas on Postharvest Physiology and Storage Quality of Green Bell Pepper (Capsicum frutescens L. var. Longrum)
✍ Scribed by DU Jin-hua; FU Mao-run; LI Miao-miao; XIA Wei
- Book ID
- 118650502
- Publisher
- Elsevier Science
- Year
- 2007
- Tongue
- English
- Weight
- 524 KB
- Volume
- 6
- Category
- Article
- ISSN
- 1671-2927
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