Effects of calcium source, particle size and time on in-vitro calcium solubility of some indigenous Nigerian mineral ingredients for poultry diets

✍ Scribed by A. Ajakaiye; J.O. Atteh; S. Leeson

• Book ID: 117515675
• Publisher: Elsevier Science
• Year: 1997
• Tongue: English
• Weight: 357 KB
• Volume: 65
• Category: Article
• ISSN: 0377-8401
• DOI: 10.1016/s0377-8401(96)01072-3