Effects of calcium on the activities of cytosolic antioxidative enzymes and IAA oxidase duringin vitroadventitious rooting of mung bean seedlings

✍ Scribed by Shi-Weng Li,Lin Feng,Xiao-Ying Zeng

• Book ID: 126362684
• Publisher: Society for In Vitro Biology
• Year: 2013
• Tongue: English
• Weight: 342 KB
• Volume: 49
• Category: Article
• ISSN: 1475-2689
• DOI: 10.1007/s11627-013-9553-5