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Effects of bovine and caprine Monterey Jack cheeses fortified with milk calcium on bone mineralization in rats

✍ Scribed by A. Mora-Gutierrez; H.M. Farrell Jr.; R. Attaie; V.J. McWhinney; C. Wang


Book ID
116540020
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
233 KB
Volume
17
Category
Article
ISSN
0958-6946

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