Effects of animal or plant protein diets on cecal fermentation in guinea pigs (Cavia porcellus), rats (Rattus norvegicus) and chicks (Gallus gallus domesticus)

✍ Scribed by Takamitsu Tsukahara; Kazunari Ushida

• Book ID: 114362200
• Publisher: Elsevier Science
• Year: 2000
• Tongue: English
• Weight: 89 KB
• Volume: 127
• Category: Article
• ISSN: 1095-6433
• DOI: 10.1016/s1095-6433(00)00244-0