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Effects of Anatomical Site, Exposure Time, Age, Refrigerant, and Breed on Legibility of Freeze Marks on Dairy Cattle

✍ Scribed by Keys, J.E.; Hooven, N.W.; Weinland, B.T.; Miller, R.H.


Book ID
123076657
Publisher
American Dairy Science Association
Year
1977
Tongue
English
Weight
444 KB
Volume
60
Category
Article
ISSN
0022-0302

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